Eastern United States history

The Turkey: A North American Bird

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The wild turkey is native to northern Mexico and the eastern United States.  Later it was domesticated in Mexico, and was brought into Europe early in the 16th century. 

Since that time, turkeys have been extensively raised because of the excellent quality of their meat and eggs. 

Some of the common breeds of turkey in the United States are the Bronze, Narragansett, White Holland, and Bourbon Red.