mensstyleandallthatjazz

Much has been afoot with Oakland’s newly found culinary renaissance over the last few years.

Capping off a full weekend of festival happenings, sf|noir will invite attendees to conclude the event with a trip to Oakland for a jazz brunch at one of Oakland’s latest culinary offerings, Miss Ollie’s! This much anticipated establishment is the new creation from Executive Chef Sarah Kirnon who brought us popular Bay Area establishments like The Front Porch in San Francisco and Hibiscus, also in Oakland.

Audience members will dine to a special Jazz brunch menu while they soak in the sweet jazz sounds of the Marcus Shelby Trio for a wonderful afternoon of great food, jazz and culture to close out the2013 sf|noir Wine & Food Event.

Sunday – February 24, 2013
11-3PM
Cost: FREE entrance (guests responsible for their food and beverages)

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