MCCN Goes Inside the Los Angeles Food & Wine Festival 2014

Happy diners enjoying mussels with a green curry coconut milk sauce and Wine at the Los Angeles Food and Wine Festival

Honestly, the Los Angeles Food and Wine Festival is one of the best events a foodie, a chef or restauranter could hope. .  Food beyond compare, great wine, and you are driven in a Lexus from festival venue to venue. Fun, Fun, Fun.

The Los Angeles Food and Wine Festival is the Cinderella belle of the ball of foodie events. Expect celebrity chefs and chefs from some of the very best restaurants.   Menu items included octupus paired with eggplant, wonton wrapper taco shells filled carne asada, and savory corn panna cotta topped with bacon and black truffle salad to name a few. 

Malibu Pier Restaurant Chef Jason Fullilove does the finishing touches to his California Sea Bass Crudo

Malibu Pier Restaurant Chef Jason Fullilove does the finishing touches to his California Sea Bass Crudo

We can’t forget the wine. Among the wineries there were Landmark Vineyard, Blackbird Vineyard and many more.  There seemed to be a lot of red wine and surprisingly a lot of Rosé.  Many wine snobs snub their nose to Rosé but is a great   summer drink.  If you were looking for a good cocktail Celebrity Cruise Lines provided their signature cocktails to sample.  

Los Angeles Food and Wine Festival is the all-star show and party of food.  

See Photo Gallery on Multiculturalcookingnetwork FB Page

Written by Crystal A. Johnson, MCCN Editor

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s