Traditional British dishes include full breakfast, fish and chips, and the Christmas dinner. People in Britain, however, eat a wide variety of foods based on cuisines from around the world. British cuisine has distinctive national varieties in the form of English, Scottish, Welsh and Northern Irish cuisines.
From Scotch Eggs to Black Pudding to Shepherd’s Pie to Trifle, check out Florence Pugh eating British foods.
Multi Cultural Cooking Network 