Tikoy Recipe

Tikoy or Nian gao is snown as Chinese New Year pudding, the Nian gao is made up of glutinous rice flour, wheat starch, salt, water, and sugar. The colour of the sugar used determines the colour of the pudding (white or brown). Tikoy or Nian Gao is considered as a centerpiece during Chinese New Year in the Philippines.

Read more: http://www.pinoyrecipe.net/special-tikoy-recipe/#ixzz2J2ZayJLN